“I’m like a baby’s bottom…I’m a little behind.”

9 04 2009

One of my professors said that :)

Today started as one of those suspicious mornings, where everything seemed in its right place. It was good, almost too good.

I woke up before my alarm clock went off sans the sound of a torrential downpour outside my window and actual sun rays on my face (do you remember what that feels like? ‘Cause I was startled). There was precisely one mug of hot coffee left in the coffee pot and no dirty dishes in the sink. My roommates had already left, which meant I could blast NPR’s news roundup and the Yeah Yeah Yeahs while getting ready for my day.

Less than 45 minutes into this deceiving tranquility, things went back to normal. I forgot my camera on the couch and my SIGG water bottle was graciously spilling all over my notebooks in my backpack as I ran for the bus, instigating me to blurt out enough expletives  to fill Sarah’s curse jar to the brim.

You win some, you lose some.

I did manage to have an incredible cookie for breakfast:

dsc09785

1/2 cup oats, 1/2 TBS unsweetened cocoa powder, 2 TBS Hemp Protein powder, flax & wheat germ, 2 TBS nf plain Fage, 2 TBS unsweetened apple sauce, 2 TBS unsweetened almond milk, cinnamon, almond butter & unsweetened coconut. Heated up in the micro for a minute? Heaven on a plate.

1/2 cup oats, 1/2 TBS unsweetened cocoa powder, 2 TBS Hemp Protein powder, flax & wheat germ, 2 TBS nf plain Fage, 2 TBS unsweetened apple sauce, 2 TBS unsweetened almond milk, 1/2 a small banana, 1 chopped date, some crushed pecans, the kitchen sink, cinnamon, almond butter & shredded coconut. Heated up in the micro for a minute? Heaven on a plate.

I tried to think back to the last couple of days to update you on my life. Everything was sort of a blur so I consulted my camera. I only found this:

dsc09774

Think a classy Reese’s Peanut Butter cup.

I snapped a picture of today’s lunch last night, so that’s also in photograph form:

Sabra Roasted Red Pepper hummus, reduced fat cheddar cheese, zucchini slices & paprika powder on Arnold's Double Protein bread.

Sabra Roasted Red Pepper hummus, reduced fat cheddar cheese, zucchini slices & paprika powder on Arnold's Double Protein bread. Toasted to perfection.

I had a meeting for my student health group tonight, so I grabbed Pita Pit for dinner (more hummus!)

Sorry this post is so food-lackluster, but I can give you academic updates?

I signed up for my last 5 classes as an undergraduate. In customary senioresque fashion, there are some mind-numbing courses that will be used primarily to catch up on sleep:

  1. Food Science 102, World Food Habits
  2. Anthropology 208, Human Ecology

And contradictory to that fashion, classes I am actually excited to take:

  1. Legal Studies 397,  Torture, Terrorism & Law
  2. Journalism 397, Journalists in the Movies
  3. Journalism 450, Freedom of the Press
  • I just got accepted to Phi Kappa Beta, a selective honors society.
  • I also won a Service-Learning Award for Outstanding Community Service and Engagement (talk about a mouthful) from the honors college.

I know what you’re thinking “is there dough involved?” (well, that’s what my dad thinks :) ) but there’s none. Nevertheless, both ceremonies are catered and I can bring guests. You wanna join me Sarah? ;)

I will be back with regular, photograph- rich posting tomorrow :) My bed’s calling my name!


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21 responses

11 04 2009
Meg

Congratulations on both the award and the honours society! While the money would be nice, it’s still a great honour!! Enjoy the free food!

10 04 2009
Hangry Pants

My Sigg Bottle spills on everything! What is up with that!!!!?

Congrats on the honors society! Food Science doesn’t sound all that bad. You might be able to teach us something.

10 04 2009
Jenny

ahh Olga! I swear i was JUST thinking about you yesterday… and was like, hmm – where has that girl been?! then i realized i never added your new blog to my blogroll! I’m so glad i found you :)

10 04 2009
healthy ashley

The first 45 minutes sounded great! But when all else fails at least you still have that great food!

10 04 2009
luckytastebuds

YESS!! It’s the last few classes of senior year. Enjoy them! But you will not miss them! muhahahaha unless you have to get up for work MUCH earlier than you did for class…then that might suck a little. Anyway…sorry!

I’ve just realized that I have been so busy I’ve been a TERRIBLE commenter and missed out on SO MUCH awesome food, so many great posts!!! Like that tasty looking bagel sandwich!! And I love how you your butta’s in a measuring spoon. You don’t get that kinda loyalty to the spoon very much these days! :P

Last but not least, i heaaart Giradellhi chocolates. YUM! Dark chocolate espresso is my favorite of all time!!!

9 04 2009
brandi

congrats!!! If Sarah can’t make, I’ll be happy to join in the catered fun :)

I love those chocolates – the caramel and raspberry ones are awesome!

9 04 2009
AshB

i just got accepted to phi beta kappa too! i didnt realize what a big deal it is, i was just going to brush it off. yay!

9 04 2009
Shelby

Love the post title haha

That breakfast cookie is like the best I’ve ever seen! YUM!!!

9 04 2009
Pearl

your meals are all so creative! and congrats on the academic recognition!

9 04 2009
Mel

congrats on the honors society!! haha, i know what you mean about good mornings being “too” good– leaky water bottles put a DAMPER on any day. bahahahaha. Get it? Damper?

It’s late. I apologize.

9 04 2009
Kara

Congrats on the honor society!

I LOVE Pita Pit! I haven’t had it in a long time, though.

9 04 2009
Bec

congrats on your academic achievements!

9 04 2009
Sarah

I’m collecting on that swear jar action. Gracie’s got to pay for chiropractor school somehow.

9 04 2009
Mica

Congrats! PBK has a kind of weird initiation ceremony. At UVA, it involved signing a big, old book. My parents took approximately 2839403280432894032 pictures and insisted that I stand next to the big ass book and point to my name.

…Maybe take a friend.

9 04 2009
Sarah

YESSSSSSSSSSS i do, haha!! save a few things in your freezer for me, would you? ;-) congrats on the award. i know you’re working SO hard on all of your projects, and you obviously deserve the recognition!

your breakfast cookie looks perfect, and i haven’t seen the pb filled ghirardelli before. i need to go on a mission!

9 04 2009
Alison

I love Ghiradelli peanut butter chocolate bars. My husband makes fun of my love for all things PB flavored.

Your classes look so interesting – I miss being a student.

Congrats on Phi Betta Kappa!!!! That’s a real accomplishment. Look forward to getting lots of mail from them that you’ll throw away immediately :-) You should be very proud of yourself – PBK is a big honor.

9 04 2009
dailydulcie

Delicious looking breakfast cookie :D

Your post title cracks me up!

9 04 2009
jenngirl

Hey, some good is better than none, and you DID have that amazing looking breakfast cookie!

Congrats on signing up for classes, I just signed up for my next to last semester as an undergrad and am freaking out!! And congrats on your other accomplishments, will you be my friend and make me productive? Thanks. :)

9 04 2009
VeggieGirl

Funniest post title ever, haha!! :-D

Gorgeous breakfast cookie and great mix of classes!!

9 04 2009
Jessica (jesslikesithot)

Congrats on getting accepted into that fraternity! Those classes sound really cool, I wish I could just sit back and learn about INTERESTING, IMPORTANT things in life! haha…soon enough, I’m only a little frosh!

I still need to make the famous breakfast cookie, and ohh heated up this time??? Sounds like my kind of breakfast!

9 04 2009
Lesley

That breakfast cookie looks VERY good!!!

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